Best breakfast ever

I made tarkana today for breakfast. It's an Armenian dessert. I used a little less sugar than the recipe called for. Basically, you simmer bulgur with lots of water, honey, and sugar, then add spices and simmer a bit longer, until it's sort of pudding-y. You serve it with chopped walnuts and a dollop of yogurt. SO. GOOD. Damn.

Oh, hey--I haven't posted real stuff in ages. Here's a holiday update.

Family's doing well. My sister and mom together still drive me a bit nuts, but what's new?

Presents were awesome. The ones I gave were well-received (even the stole for pierceheart's mom! YAY!) and the ones I got were much appreciated.

Food was consumed in mass quantities. Bad, bad Laura. But it was GOOD food.

Today I am running errands and cleaning. Not a bad day for it.