A loaf of many critters

That's what I'm going to call it. :) For a potluck on Sunday, I'm making a multi-meat meatloaf. I bought some ground beef/pork/veal mixture, some ground lamb, some duck sausage (couldn't find plain ground duck, this works), and some rabbit loin, which I minced finely. I also got some gorgeous bacon to put on top. This should prove...interesting. I'm looking forward to putting it together!

MEAT!

In other news, I now have plans to go to two weddings and a renfaire on Columbus Day weekend. At least I know what I'm wearing to the renfaire! Oh man, I really, really hope I get that gorgeous 1940s-era dress and jacket combo in the eBay auction. Having another option for one of the weddings would be nice. I'll find out Sunday night, I guess!